WMF Bistro! Manuel d'utilisateur

coffee wakes up the worldModel Series 8400 33 2413 0010 10.2011User Manual04.07.001Coffee machineEnglish

10User Manual WMFbistro!OperationChapter 2 Operation 2.1 Switch on coffee machine  Press ON/OFF button and hold for more than 2seconds Coffee

11User Manual WMFbistro!Operation2.4 Shift button (optional) Each beverage button may be doubly assigned.Level 1 always active.  Press the shift bu

12User Manual WMFbistro!Operation2.7 Connect up the milk  Insert the milk nozzle into the milk connection on the combi spoutUse asuitable milk no

13User Manual WMFbistro!Operation2.8 Dispensing steam (optional)  Press the steam buttonSteam is dispensed for as long as the button is held.• St

14User Manual WMFbistro!Operation2.9 Steam Milk (optional)/ Dual Milk (optional) The milk is automatically heated or foamed.The Steam Milk buttons c

15User Manual WMFbistro!Operation2.10 Height adjustment of the combi spout The combi spout height is adjustable.  Take hold of the combi spout from

16User Manual WMFbistro!Operation2.13 Grounds containerThe coffee grounds container receives the used coffee grounds. It has enough capacity to stor

17User Manual WMFbistro!Operation2.15 Drip tray For coffee machines without adrain connection, the drip tray must be emptied regularly.  Pull out

18User Manual WMFbistro!SoftwareChapter 3 Software 3.1 An overviewReady to operate W e 2 4 .11 . 2 0 10 0 8 :1 5  Touch clear area on the “Ready t

19User Manual WMFbistro!Software Main menu functionsChapter 3.2Milk and foamChapter 3.3.1Timer programChapter 3.3.2CareChapter 3.3.3SettingsChapter

2User Manual WMFbistro!Introduction and General informationCongratulations on the purchase of your WMF coffee machineThe WMFbistro! coffee machine i

20User Manual WMFbistro!Software3.2 Ready to operate3.2.1 “Ready to operate” displayStandard display for normal operation• “Warm rinse” pad• Bari

21User Manual WMFbistro!Software 3.2.4 Information  Touch the pad on the “Ready to operate” displayThe Information menu appears.The main “Infor

22User Manual WMFbistro!Software3.2.5 To the main menu Call up the main menu  Press on the “Ready to operate” display on The main menu is displayed

23User Manual WMFbistro!Software Latte macchiato pause interval When dispensing milk and milk foam through the combi spout.Latte macchiato is more s

24User Manual WMFbistro!SoftwareSet timer  Touch timer adjustmentProgram the switch on and switch off times.  Touch operating time pad The operati

25User Manual WMFbistro!Software Copy day Any day may be copied to other days, complete with its switching times.  Touch timer adjustment pad Progr

26User Manual WMFbistro!SoftwareDelete timer  Touch delete timer on page 2 of the timer main program menu  Scroll to desired day and touch to sel

27User Manual WMFbistro!Software 3.3.3 Care Cleaning programs are started from the Care main menu.The Care main menu contains the following selecti

28User Manual WMFbistro!SoftwareChoc system (mixer rinsing) (optional) See Cleaning instructions for Choc system rinsing.During Choc system cleaning

29User Manual WMFbistro!Software 3.3.4 SettingsRecipe and buttons  Touch recipes/buttonMenu recipes/button shows the options:• Cup volumes• Chan

3User Manual WMFbistro!Table of ContentsChapter 1 Introduction 61.1 Parts of the coffee machine 6User Manual Signs and Symbols . . . . . . . . .

30User Manual WMFbistro!SoftwareChange recipes All beveragesGround coffee quantity / Choc powder quantity Water volume Milk beveragesMilk foam volum

31User Manual WMFbistro!Software Steam Milk settings (optional)Milk and foamMilk temperature  Touch change recipes pad  Press the desired Steam Mi

32User Manual WMFbistro!a >b >SoftwareSequence of ingredients additions The sequence of additions is only possible for beverages whose recipe c

33User Manual WMFbistro!Software Testing Weigh grounds  Empty and replace grounds container  Touch weigh groundsThe process dispenses ground coff

34User Manual WMFbistro!SoftwareWater filter is fitted Query regarding whether the WMFService is enabled.Set here whether ascale filter / water filter

35User Manual WMFbistro!Software Rinsing interval The time elapsed between the last time abeverage with milk was dispensed and afoamer rinsing. Ma

36User Manual WMFbistro!SoftwareIllumination (optional)Set the colour values here of the LEDs for the desired illumination colourSetting examples red

37User Manual WMFbistro!Software 3.3.5 PIN-entry display Individual authorisation levels can be protected using aPIN. For access to aPIN-protecte

38User Manual WMFbistro!SoftwareAccounting level On entering the valid PIN, access to:= Set milk and foam quality (for all beverages)= Timer program=

39User Manual WMFbistro!Software 3.3.7 Accounting numbers of beverages  Touch counterThe counter menu displays the counter for each beverage.Read

4User Manual WMFbistro!Table of Contents3.3 Main menu 223.3.1 Milk and foam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

40User Manual WMFbistro!Other settingsChapter 4 Other settings 4.1 Adjusting the pinch valveWhen dispensing milk and milk foam through the combi sp

41User Manual WMFbistro!CareChapter 5 Care Regular cleaning is essential in order to ensure problem-free operation of the coffee machine and to ensu

42User Manual WMFbistro!Care5.1 Cleaning program The cleaning program is guided by software in the following sequence through the whole cleaning pro

43User Manual WMFbistro!CareFoamer cleaning Plug&Clean Cleaning with Plug&Clean consists of three parts.• Automatic foamer rinsing for amax

44User Manual WMFbistro!Care5.5 Choc mixer cleaning (optional) Cleaning will be more frequent depending on powder consumption.  Switch off coffee m

45User Manual WMFbistro!Care5.6 Steam outlet cleaning (standard und Steam Milk) Daily  Mix 5ml of cleaner in atall jug with 0.5l of lukewarm wa

46User Manual WMFbistro!Care5.8 Choc hopper cleaning (optional) Cleaning will be more frequent depending on powder consumption.  Switch off coffee

47User Manual WMFbistro!HACCP schedule Chapter 6 HACCP schedule You are required by law to ensure that your customers are not subject to any health

48User Manual WMFbistro!HACCP schedule Keep milk cool • Always have anew cooled milk pack handy.• If acooled freshly opened pack is used within a

49User Manual WMFbistro!MaintenanceChapter 7 Maintenance and descalingPlease observe that this is aprofessional industrial coffee machine which nee

5User Manual WMFbistro!Table of ContentsChapter 4 Other settings 404.1 Adjusting the pinch valve 404.2 Labelling of beverage buttons 40Chapte

50User Manual WMFbistro!Messages and instructionsChapter 8 Messages and instructions 8.1 Messages for operation Refill beans  Top up bean hopper (

51User Manual WMFbistro!Messages and instructions8.2 Error messages and malfunctions Basic procedure on display of error messages or malfunctions. 

52User Manual WMFbistro!Messages and instructionsError numberError description Action instructionsGrinders24 Motor blockedAll associated brews barred

53User Manual WMFbistro!Messages and instructionsError numberError description Action instructions141 Current error:steam valve 2Steam dispensing is

54User Manual WMFbistro!Messages and instructions8.3 Errors without error message Error pattern Action instructions• Coffee dispensing on the left

55User Manual WMFbistro!SafetyChapter 9 Safety9.1 Hazards to the operator At WMF, safety is one of the most essential product features. The effecti

56User Manual WMFbistro!SafetyBruising or crushing hazard.There is ahazard of bruising or crushing when handling all moving parts. Do not reach into

57User Manual WMFbistro!Safety• We recommend damage prevention measures such as: - installation of asuitable water monitor in the mains water suppl

58User Manual WMFbistro!Safety9.4 Directives The machine fulfils the requirements of the German Food and Feed Code (LFGB), the Regulation on Commodit

59User Manual WMFbistro!Warranty9.5 Duties of the owner/operator The operator of such equipment must ensure regular maintenance by WMFService techn

6User Manual WMFbistro!W e 2 4 . 11 . 2 0 1 0 0 8 : 1 512751141113145101517369122202221234181987816Introduction and General informationChapter 1 Int

60User Manual WMFbistro!Warranty9.6 Warranty claims During the warranty period of 12months from transfer of risk, the purchaser has statutory warra

61User Manual WMFbistro!Appendix: Additional instructionsAppendix: Cleaning instructions (standard)33 2413 0010 10.2011Cleaning instructions WMF b

62User Manual WMFbistro!Appendix: Technical dataAppendix: Technical data Technical data for coffee machine Nominal power rating * 3.5kW 6.3kWOutpu

63User Manual WMFbistro!Appendix: Technical dataMains voltage tolerance range 230V +6 % and -10 % / 400V +6 % and -10 %. Mains voltage interruption

64User Manual WMFbistro!Appendix: Accessories and spare partsAppendix: Accessories and spare parts Number Unit Designation Order No. Position number

65User Manual WMFbistro!Appendix: Accessories and spare partsNumber Unit Designation Order No. Position number ModelBean hopper1 Pcs Bean hopper foil

66User Manual WMFbistro!IndexIndex1-Step 92-Step 9AAccess control 37Accessories and spare parts 64Accounting level 38Accounting numbers of bever

67User Manual WMFbistro!IndexManual insert 7, 15Menu control pads 19Messages and instructions 50Messages for operation 50Milk and foam 22Milk fo

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7User Manual WMFbistro!Introduction and General information1Bean hopper (s) (optional 1 or 2, espresso on the left) 2Choc hopper (optional)3Manual in

8User Manual WMFbistro!Introduction and General informationUser Manual Signs and SymbolsFor adetailed description of the warnings, see the “Safety”

9User Manual WMFbistro!Introduction and General informationGlossaryTerm Explanation• • Listings, selection options   Individual stepsText in